Best Sante Cabin Kitchen 14-Inch Pizza Pan
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Sante Cabin Kitchen 14-Inch Pizza Pan Reviews
Many customers was gave reviews and ratings to Sante Cabin Kitchen 14-Inch Pizza Pan. If you want to read those detail to make your decision on this product just CLICK HERE
Sante Cabin Kitchen 14-Inch Pizza Pan Overview:
- Sante, Cookware For Life.
- True Seasoned Interior Cast Iron Cookware is ready to use out of the box
- Non Seasoned
- Cabin Kitchen
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Sante Cabin Kitchen 14-Inch Pizza Pan Reviews
29 of 29 people found the following review helpful Nice but not 14"!, January 6, 2010 By Amazon Verified Purchase This review is from: Sante Cabin Kitchen 14-Inch Pizza Pan (Kitchen) Without question, Cast Iron is my favorite way to go for cooking in general. I wanted to venture into the world of making my own Pizza on the grill. Love the taste, texture of those brick or coal oven pizzas but hate having to spend $70+ on a night out for pizza for the family. It's pizza, dough, tomato sauce, cheese and some other topping?!?!? There had to be a more cost effective way to get that type of flavor. So I purchased a Pizza Stone here. Followed the instructions to the letter and of course, the stone cracked the very first time I used it. Tried another, this time a more expensive one...same results.
I, then tried, skipping using anything and just placing the dough on the grill grates like some cookbooks suggest. What a mess!!!
Tried another contraption from here Eastman Outdoors ZaGrill Pizza Cooker. Seemed like a good idea. But once I receive it, I knew right away that it was a 'toy' and not intended for an outdoor grill. Max temperature... Read more
13 of 13 people found the following review helpful Sante/Cabin Kitchen 14" Pizza Pan, September 16, 2008 By This review is from: Sante Cabin Kitchen 14-Inch Pizza Pan (Kitchen) I am new to cast iron and love this pan. You do need to look up how to take care of your pans (never, ever use soap!), but they give an excellent flavor and are a wonderful kitchen tool. I bought two of these pizza pans as we are a family of four good eaters with a fifth on the way. I use these not only for cooking pizza, but I use them like a cookie sheet or regular baking pan, making chicken, vegetables, and whatever else might need cooking in the oven.
I recently purchased many items from the Sante/Cabin Kitchen cast iron line (loaf pan, pie pan, and pizza pans) and a Lodge Logic skillet. I do prefer the seasoning on the Lodge pan to the seasoning on the Sante line, but that was taken care of with a bit of scrubbing and re-seasoning of the Sante pans. The seasoning on the Sante pans gave a slightly odd smell the first time the pan was heated and turned my dishwashing brush brown the first time I cleaned it (before using it). Once the brown stopped coming off, I used my... Read more
3 of 3 people found the following review helpful great pizza pan, July 10, 2008 Amazon Verified Purchase This review is from: Sante Cabin Kitchen 14-Inch Pizza Pan (Kitchen) The Sante Cabin Kitchen cast iron pizza pan came well-seasoned. We used it right away and got great results - thin, crispy pizza crust. We've only used it on the grill, but I suspect it would work well in the oven too. The one piece construction is nice - no attached handles to loosen or fall off. As with all cast iron, this pan stays hot for a long time, even after removal from the heat. Keep the potholders handy!
› See all 13 customer reviews...
29 of 29 people found the following review helpful Nice but not 14"!, By Amazon Verified Purchase This review is from: Sante Cabin Kitchen 14-Inch Pizza Pan (Kitchen) Without question, Cast Iron is my favorite way to go for cooking in general. I wanted to venture into the world of making my own Pizza on the grill. Love the taste, texture of those brick or coal oven pizzas but hate having to spend $70+ on a night out for pizza for the family. It's pizza, dough, tomato sauce, cheese and some other topping?!?!? There had to be a more cost effective way to get that type of flavor. So I purchased a Pizza Stone here. Followed the instructions to the letter and of course, the stone cracked the very first time I used it. Tried another, this time a more expensive one...same results.I, then tried, skipping using anything and just placing the dough on the grill grates like some cookbooks suggest. What a mess!!! Tried another contraption from here Eastman Outdoors ZaGrill Pizza Cooker. Seemed like a good idea. But once I receive it, I knew right away that it was a 'toy' and not intended for an outdoor grill. Max temperature... Read more 13 of 13 people found the following review helpful Sante/Cabin Kitchen 14" Pizza Pan, By This review is from: Sante Cabin Kitchen 14-Inch Pizza Pan (Kitchen) I am new to cast iron and love this pan. You do need to look up how to take care of your pans (never, ever use soap!), but they give an excellent flavor and are a wonderful kitchen tool. I bought two of these pizza pans as we are a family of four good eaters with a fifth on the way. I use these not only for cooking pizza, but I use them like a cookie sheet or regular baking pan, making chicken, vegetables, and whatever else might need cooking in the oven.I recently purchased many items from the Sante/Cabin Kitchen cast iron line (loaf pan, pie pan, and pizza pans) and a Lodge Logic skillet. I do prefer the seasoning on the Lodge pan to the seasoning on the Sante line, but that was taken care of with a bit of scrubbing and re-seasoning of the Sante pans. The seasoning on the Sante pans gave a slightly odd smell the first time the pan was heated and turned my dishwashing brush brown the first time I cleaned it (before using it). Once the brown stopped coming off, I used my... Read more 3 of 3 people found the following review helpful great pizza pan, Amazon Verified Purchase This review is from: Sante Cabin Kitchen 14-Inch Pizza Pan (Kitchen) The Sante Cabin Kitchen cast iron pizza pan came well-seasoned. We used it right away and got great results - thin, crispy pizza crust. We've only used it on the grill, but I suspect it would work well in the oven too. The one piece construction is nice - no attached handles to loosen or fall off. As with all cast iron, this pan stays hot for a long time, even after removal from the heat. Keep the potholders handy! |
› See all 13 customer reviews...
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